Ham And Pineapple Fried Rice

Ingredients

• 1 onion, chopped fine
• chopped jalapeno
• garlic
• ginger
• 2 green onions, sliced, plus more for garnish
• 1 small red bell pepper, finely chopped
• 4 ounces finely chopped ham steak
• 1 cup crushed pineapple
• 1 cup rice
• sesame oil
• soy sauce

Directions

Heat a large skillet over medium heat and add the sesame oil. When the oil shimmers, add the onion, garlic, ginger, and green onions. Saute until tender and golden, about 5 minutes. Stir in the red bell pepper, jalapeno and the ham steak and saute until the pepper starts to soften. Add the rice and pineapple and mix with a wooden spoon to break up any lumps. Stir-fry until lightly browned, about 5 minutes, stirring constantly. Mix in the sesame oil, and the soy sauce to taste.

Verse Of The Day: "Yet those who wait for the Lord will gain new strength; they will mount up with wings like eagles, they will run and not get tired, they will walk and not become weary." ~Isaiah 40:31